Pumpkin Cookies!

The holidays are done, but that doesn’t mean we can’t still enjoy the baking!  It’s still cold outside so why not make use of that frozen left over pumpkin from our Halloween Jack-O-Lantern?  Start by running water over it to thaw it out while it’s still in the bag or container you froze it in.  This can take a while and waste water, so another idea is to heat some water (not boil or it will cook the pumpkin) and set the container in it.  Leave it over night or during morning activities.  Now, surprise the kids by announcing you’re baking Pumpkin Cookies!!!!!!